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References
Found 6 results
[193] Agriculture." In The Effects of Climate Change on Agriculture, Land Resources, and Biodiversity in the United States, edited by P. Backlund, A. Janetos, D. Schimel, J. Hatfield, K. Boote, P. Fay, L. Hahn, C. Izaurralde, B. A. Kimball, T. Mader et al., 21-74. Vol. Synthesis and Assessment Product 4.3. Washington, D.C.: U.S. Department of Agriculture, 2008.
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[70] Biodiversity." In The Effects of Climate Change on Agriculture, Land Resources, Water Resources, and Biodiversity in the United States, edited by P. Backlund, A. Janetos, D. Schimel, J. Hatfield, K. Boote, P. Fay, L. Hahn, C. Izaurralde, B. A. Kimball, T. Mader et al., 151-181. Vol. Synthesis and Assessment Product 4.3. Washington, D.C.: U.S. Department of Agriculture, 2008.
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[253] Introduction." In The Effects of Climate Change on Agriculture, Land Resources, Water Resources, and Biodiversity in the United States, edited by P. Backlund, A. Janetos, D. Schimel, J. Hatfield, K. Boote, P. Fay, L. Hahn, C. Izaurralde, B. A. Kimball, T. Mader et al., 11-20. Vol. Synthesis and Assessment Product 4.3. Washington, D.C.: U.S. Department of Agriculture, 2008.
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[243] Land Resources." In The Effects of Climate Change on Agriculture, Land Resources, Water Resources, and Biodiversity in the United States, edited by P. Backlund, A. Janetos, D. Schimel, J. Hatfield, K. Boote, P. Fay, L. Hahn, C. Izaurralde, B. A. Kimball, T. Mader et al., 75-120. Vol. Synthesis and Assessment Product 3.3. Washington, D.C.: U.S. Department of Agriculture, 2008.
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[223] Synthesis." In The Effects of Climate Change on Agriculture, Land Resources, Water Resources, and Biodiversity in the United States, edited by P. Backlund, A. Janetos, D. Schimel, J. Hatfield, K. Boote, P. Fay, L. Hahn, C. Izaurralde, B. A. Kimball, T. Mader et al., 183-193. Vol. Synthesis and Assessment Product 4.3. Washington, D.C.: U.S. Department of Agriculture, 2008.
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[149] Water Resources." In The Effects of Climate Change on Agriculture, Land Resources, Water Resources and Biodiversity in the United States, edited by P. Backlund, A. Janetos, D. Schimel, J. Hatfield, K. Boote, P. Fay, L. Hahn, C. Izaurralde, B. A. Kimball, T. Mader et al., 121-150. Vol. Synthesis and Assessment Product 4.3. Washington, D.C.: U.S. Department of Agriculture, 2008.
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